◎ 單詞釋義

n.咖哩飯菜；咖哩粉

v.用咖哩粉調(diào)味；用馬櫛梳；制革

過去式: curried 過去分詞: curried 現(xiàn)在分詞: currying 第三人稱單數(shù): curries

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curry

noun

1. (East Indian cookery) a pungent dish of vegetables or meats flavored with curry powder and usually eaten with rice

verb

1. give a neat appearance to

e.g. groom the dogs
dress the horses

Synonym: dressgroom

2. treat by incorporating fat

e.g. curry tanned leather

3. season with a mixture of spices
typical of Indian cooking

1. 咖喱菜(印度主要菜肴，常與米飯一起食用)
Curry is a dish composed of meat and vegetables, or just vegetables, in a sauce containing hot spices. It is usually eaten with rice and is one of the main dishes of India.

e.g. ...vegetable curry...
咖喱蔬菜
e.g. I went for a curry last night.
昨晚我去吃了咖喱菜。

2. 討好;奉承;拍…的馬屁
If one person tries to curry favour with another, they do things in order to try to gain their support or co-operation.

e.g. Politicians are eager to promote their 'happy family' image to curry favour with voters.
政客們極力宣傳他們的“幸福家庭”形象以討好選民。

1. 咖哩：一般的意大利面(Pasta)配有奶油(Cream)、蕃茄(Tomato)、咖哩(Curry)的醬汁,任君選擇. 除此之外,正式的主菜如香菜蒜油烤母雞、串烤粉紅胡椒子(Pink Peppercoms)嫩腰肉均是首選. 餐后別忘了點(diǎn)上一客提拉米蘇(Tiramisu)與一杯卡布其諾(Capuccino)才是〝有頭有尾〞的意式風(fēng)味餐

2. curry

2. 咖喱食品：傍晚6點(diǎn)半到晚上8點(diǎn)(from half past six to eight o'clock)是晚餐時間. 典型的英式晚餐由肉和兩種蔬菜組成. 土豆(potato)是其中必不可少的一種蔬菜. 但是現(xiàn)在,大部分英國人愛吃咖喱食品(curry). 米飯(rice)和意大利面食也經(jīng)常出現(xiàn)在英國人的晚餐桌上.

3. 咖喱粉：咖喱粉(Curry) 咖喱粉(Curry) 咖喱粉是由多種香辛料混合調(diào)制成的復(fù)合 調(diào)味品.制作方法最早源于印度,以后逐 漸傳入歐洲,目前已在世界范圍內(nèi)普及, 但仍以印度及東南亞國家的為佳.

以上就是本站詳細(xì)整理的詞語curry是什么意思的翻譯解釋，供大家參考一下。